Chipotle Chicken Bacon Ranch Quesadillas

Інгредієнти

Chicken Marinade

2 Ibs boneless, skinless chicken thighs

2-3 chipotle peppers in adobo sauce

3 garlic cloves, crushed

1 tsp oregano

1 tsp cumin

Juice of 1 lime

2 tsp salt

1/2 tsp black pepper

1/4 cup neutral oil

Blend all ingredients until smooth & add it to the chicken. Marinate for at least 30 minutes. Cook until charred on both sides and 165F internal. Dice them up.

Ranch Dressing

1 cup mayo

1 cup sour cream

1/2 cup buttermilk

1 tbsp fresh dill, finely minced

1 tbsp fresh parsley, finely minced

1 tbsp chives, finely chopped

1 tsp garlic powder

1 tsp onion powder

1/2 tsp salt

1/2 tsp pepper

2 tsp lemon juice

Flour tortilla, diced/sliced onion and bell peppers, crispy bacon & shredded Monterey Jack cheese