Shrimp Scampi Pizza

• порції: 3 servings
• активний час: 15 minutes
• загальний час: 25 minutes

Інгредієнти

3 tablespoons butter

2 tablespoons olive oil

4 cubes frozen garlic

1 mini bottle white wine (pinot grigio or prosecco)

Lemon zest (1/2 lemon)

1/4 cup heavy cream

1 pound medium shrimp, peeled and deveined

2 ready-made pizza crusts (Wegmans Roman-style)

2 cups shredded Pizza cheese blend, divided

1/4 cup grated Parmesan cheese

1 tablespoon chopped fresh or freeze-dried parsley, for garnish

Напрямки

Preheat your oven to 450 degrees F.

Melt butter and olive oil in a skillet over medium high heat.

Cook shrimp until opaque throughout, then remove from heat and hold.

Add garlic and cook until fragrant, stirring constantly, about 1 minute.

Add wine and lemon zest, stir to combine and simmer for 5 minutes. While wine is reducing, cut shrimp in half (bite-size).

Add heavy cream and simmer for ~5 min until thickened to coat a spoon, then turn off heat.

Bake CRUST ONLY for 3 minutes and remove from oven.

Spoon sauce on to crust (~1/4 cup), then use a pastry brush to spread it evenly. Top with 1/2 cups of the pizza cheese and evenly distribute shrimp on top of cheese. Sprinkle the remaining 1/2 cup of cheese on top of pizza, then top with grated parmesan.

Return to oven and bake for 8-10 minutes, or until cheese is melted, bubbly, and light brown in spots. Top with fresh parsley, if desired.