Kio’s Recipes
Roasted Tomato & Chipotle Chicken Flatbread
8 servings
порції15 minutes
активний час30 minutes
загальний часІнгредієнти
1/2 cup cilantro, divided 125 mL
1 tsp vegetable oil 5 mL
1/4 cup thinly sliced green onions, white and green parts separated 60 mL
1 tbsp Roasted Garlic Seasoning Paste 15 mL
1 1/3 cups rotisserie chicken, skin and bones removed and meat shredded 325 mL
1 cup Roasted Tomato Chipotle Salsa, divided 250 mL
1 Original Flatbread 0
3/4 cup Au Gratin Shredded Cheese Blend 175 mL
Напрямки
Preheat oven to 400°F (200°C). Chop half the cilantro. In a medium skillet, heat oil and sauté the chopped cilantro, white parts of onions and garlic paste until onion is softened, about 1 to 2 min. Stir in shredded chicken and 3/4 cup (175 mL) salsa and cook on low heat for another 1 to 2 min.
Place flatbread on a parchment paper-lined baking sheet, spread with remaining salsa and top with chicken mixture. Sprinkle cheese over top and bake for 5 to 7 min. or until cheese is melted and golden.
Top with remaining cilantro and onion. Slice into 8 strips and serve warm.
Харчування
Розмір порції
-
Калорії
200
Загальний жир
8
Насичений жир
2
Ненасичений жир
-
Трансжир
-
Холестерин
30
Натрій
570
Загальні вуглеводи
20
Харчові волокна
1
Загальна кількість цукру
-
Білок
13
8 servings
порції15 minutes
активний час30 minutes
загальний час