Ky And Nic
Melt in Your Mouth Sweet Cream Pancakes
12 servings
порції10 minutes
активний час20 minutes
загальний часІнгредієнти
2 Cups All-Purpose Flour
2 Teaspoon Baking Powder
1 Teaspoon Baking Soda
1/2 Teaspoon Salt
1/3 Cup Sugar
2 Eggs
3 Cups Heavy Cream
1 Teaspoon Vanilla Extract
Напрямки
Mix flour, sugar, baking powder, baking soda, and salt in a mixing bowl.
In a separate bowl, wisk the eggs, heavy cream, and vanilla extract together.
Mix the wet and dry ingredients together. BATTER WILL BE THICK.
Heat griddle to medium high heat (about 300 degrees) and spray with cooking spray.
Place approximately 1/4 cup of batter on the griddle for each pancake.
Cook for 2-3 minutes until little bubbles begin to appear. (These pancakes will take longer to cook than standard pancakes. Be patient and don't flip too soon)
Flip the pancakes over and cook for another 2-3 minutes until golden brown.
Top the pancakes with butter and maple syrup.
Харчування
Розмір порції
2 Pancakes
Калорії
626
Загальний жир
45 g
Насичений жир
28 g
Ненасичений жир
14 g
Трансжир
1 g
Холестерин
196 mg
Натрій
605 mg
Загальні вуглеводи
47 g
Харчові волокна
1 g
Загальна кількість цукру
15 g
Білок
10 g
12 servings
порції10 minutes
активний час20 minutes
загальний час