Chicken Marbella

• порції: 6 servings
• активний час: 15 minutes
• загальний час: 9 hours 15 minutes

Інгредієнти

⅓ cup pitted prunes, halved

8 small green olives

2 tablespoons capers, with liquid

2 tablespoons olive oil

2 tablespoons red wine vinegar

1 tablespoon minced garlic (about 3 cloves)

1 tablespoon dried oregano

2 bay leaves

salt and pepper to taste

1 (3 pound) whole chicken, skin removed and cut into pieces

¼ cup packed brown sugar

¼ cup dry white wine

1 tablespoon chopped fresh parsley, for garnish

Напрямки

Combine prunes, olives, capers, olive oil, vinegar, garlic, oregano, bay leaves, salt, and pepper in a medium bowl; mix well. Spread mixture in the bottom of a 10x15-inch baking dish. Add chicken pieces, stir and turn to coat. Cover and refrigerate overnight.

Preheat the oven to 350 degrees F (175 degrees C). Sprinkle brown sugar on top of marinated chicken and pour white wine all around chicken.

Bake in the preheated oven for 1 hour, spooning juices over chicken several times as it is baking. Serve on a platter, pouring juices over the top, and garnish with fresh parsley.

Харчування

• Калорії: 654 kcal
• Загальний жир: 36 g
• Насичений жир: 9 g
• Ненасичений жир: 0 g
• Холестерин: 200 mg
• Натрій: 351 mg
• Загальні вуглеводи: 15 g
• Харчові волокна: 1 g
• Загальна кількість цукру: 11 g
• Білок: 62 g