Viv Dinner

Tuscan Tortellini Vegetable Soup

Name: Tuscan Tortellini Vegetable Soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6 servings
Ingredients: 2 Tbsp olive oil; 1 1/2 cups chopped carrots (about 4); 1 1/2 cups chopped yellow onion (1 medium); 1 cup chopped celery (about 3 stalks); 2 cups chopped green beans (, about 1-inch pieces); 2 cups chopped zucchini (about 2 small); 4 cloves garlic (, minced); 3 (14.5 oz) cans low-sodium chicken broth or vegetable broth; 2 (14.5 oz) cans diced tomatoes (I used one regular and one petite diced); 1 tsp each dried basil and rosemary (, crushed); 1/2 tsp dried thyme; Salt and freshly ground black pepper (, to taste); 1 (9 oz) package refrigerated 3-cheese tortellini; 3 cups packed spinach; Shredded Romano or Parmesan cheese (, for serving)

6 servings

порції

10 minutes

активний час

35 minutes

загальний час

Почати готувати

Інгредієнти

2 Tbsp olive oil

1 1/2 cups chopped carrots (about 4)

1 1/2 cups chopped yellow onion (1 medium)

1 cup chopped celery (about 3 stalks)

2 cups chopped green beans (, about 1-inch pieces)

2 cups chopped zucchini (about 2 small)

4 cloves garlic (, minced)

3 (14.5 oz) cans low-sodium chicken broth or vegetable broth

2 (14.5 oz) cans diced tomatoes (I used one regular and one petite diced)

1 tsp each dried basil and rosemary (, crushed)

1/2 tsp dried thyme

Salt and freshly ground black pepper (, to taste)

1 (9 oz) package refrigerated 3-cheese tortellini

3 cups packed spinach

Shredded Romano or Parmesan cheese (, for serving)

Напрямки

Heat olive oil in a large pot over medium-high heat. Add carrots, onion and celery and saute 3 minutes. Add green beans and saute 3 minutes longer. Add zucchini and garlic and saute 1 more minute. Pour in broth and tomatoes. Add basil, rosemary, thyme and season with salt and pepper to taste.

Bring to a gentle boil, then reduce heat to medium and allow to boil 8 minutes. Add tortellini and boil 5-7 minutes longer (or 2 minutes less than directions listed on package. If a more brothy soup is desired, then boil pasta separately from soup then add at the end). Stir in spinach and cook 2 minutes longer.

Serve warm topped with Romano or Parmesan cheese.

Recipe source: Cooking Classy

Харчування

Розмір порції

Калорії

296 kcal

Загальний жир

10 g

Насичений жир

2 g

Ненасичений жир

Трансжир

Холестерин

16 mg

Натрій

490 mg

Загальні вуглеводи

44 g

Харчові волокна

8 g

Загальна кількість цукру

14 g

Білок

12 g