Breads/Buns
Easy Jamaican Festival Sweet Dumplings Recipe
14 servings
порції5 minutes
активний час11 minutes
загальний часІнгредієнти
1 ½ cups all-purpose flour
½ cup fine yellow cornmeal
6 Tablespoons granulated sugar
2 teaspoons baking powder
1 teaspoon vanilla extract
½ teaspoon salt
¾ cup milk a little less or more may be needed
Oil for deep frying*
Напрямки
Heat a heavy bottom pot of oil that has at least 3 inches of oil in it or use your deep fryer. Turn the heat over medium heat until the temperature reaches 350 degrees Fahrenheit.
Add the all-purpose flour, cornmeal, granulated sugar, baking powder, and salt to a large bowl and stir to combine.
Add the vanilla extract and milk and stir until the dough comes together. Then use your hands to lightly form the mixture into a ball.
Pinch off pieces of dough and roll them into long oval shapes. Make about 12-14 dumplings.
Once the oil has reached the temperature of 350 degrees Fahrenheit, fry the dough on all sides, until golden brown. This should take about 4-6 minutes.
Remove dough and drain off any excess grease. Serve and enjoy.
Харчування
Розмір порції
1
Калорії
119
Загальний жир
2 g
Насичений жир
0 g
Ненасичений жир
1 g
Трансжир
0 g
Холестерин
1 mg
Натрій
179 mg
Загальні вуглеводи
23 g
Харчові волокна
1 g
Загальна кількість цукру
7 g
Білок
3 g
14 servings
порції5 minutes
активний час11 minutes
загальний час