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Kio’s Recipes

Buffalo Ranch Chicken Meatballs

32 servings

порції

20 minutes

активний час

1 hour

загальний час

Інгредієнти

2 lbs ground chicken

1/2 cup bread crumbs

1 egg (beaten)

1/4 cup milk

4 cloves garlic (crushed)

1/2 cup onion (finely diced or grated)

1/4 cup fresh parsley (minced)

2 tbsp ranch seasoning

8 oz cream cheese (softened)

1/4 cup butter

1/2 cup sour cream

1 cup milk

1/2 cup buffalo sauce

1 packet

1/2 cup parmesan cheese

Green onions (chopped)

Напрямки

Preheat the oven to 350˚F.

Mix the bread crumbs, egg, milk, garlic, onion, parsley, and ranch seasoning until well combined. Then work in the ground chicken until everything is evenly distributed.

Roll into 2 inch balls and place on a greased cookie sheet. Bake for 40-45 minutes or until the meatballs are cooked through and reach an internal temp of 165˚F.

In a sauce pan over medium heat, whisk together the cream cheese, butter, sour cream, milk, buffalo sauce, ranch seasoning, and parmesan until the cheese is melted and everything is combined and smooth, about 5 minutes.

Once the meatballs are done, spoon them into the sauce and stir until evenly coated.

Garnish with green onions and serve as an appetizer or over rice or greens as an entree. Enjoy!

Харчування

Розмір порції

4 meatballs with sauce

Калорії

429 kcal

Загальний жир

27 g

Насичений жир

14 g

Ненасичений жир

5 g

Трансжир

-

Холестерин

171 mg

Натрій

1496 mg

Загальні вуглеводи

15 g

Харчові волокна

1 g

Загальна кількість цукру

4 g

Білок

29 g

32 servings

порції

20 minutes

активний час

1 hour

загальний час
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