Grapefruit Basil Martini

Інгредієнти

Absolute Ruby Red Vodka 1 1/2 oz

St. Germain 1/2 oz

Grapefruit Juice, fresh 2 oz

Fresh Basil 4 ea, small

Lime Wedge 1 ea

Fee Bros Grapefruit Bitters 2 dash

Simple Syrup 1/2 oz

Garnish

Sugar Rim 1 ea

Basil Leaf, Large, Hand Slapped 1 ea

Напрямки

1. Chill martini glass prior to build. Muddle basil leaves, and lime wedge with ice.

2. Add fresh grapefruit juice, vodka, grapefruit bitters, simple syrup and St. Germaine. Shake 12 times.

3. Strain into a sugar rimmed martini glass.

4. Garnish with a fresh basil leaf (hand slap to release the oils) in the center.