Homemade Garlic Bread

• порції: 10 servings
• активний час: 10 minutes
• загальний час: 25 minutes

Інгредієнти

1 loaf French bread

½ cup softened salted butter

½ teaspoon garlic powder

3 cloves minced garlic

1 teaspoon Italian seasoning

½ cup shredded parmesan cheese

fresh chopped parsley for garnish

Напрямки

Prep

Preheat the oven to 400 degrees Fahrenheit. Cut the 1 loaf French bread in half lengthwise, separating the top from the bottom, and place them, cut side face up, on a parchment-lined baking sheet.

mix

In a small bowl, combine ½ cup softened salted butter, ½ teaspoon garlic powder, 3 cloves minced garlic, 1 teaspoon Italian seasoning, and ½ cup shredded parmesan cheese.

bake

Spread the butter mixture evenly on the cut sides of each bread half. Bake the garlic bread for 12-15 minutes until the butter is melted and bubbly. If desired, broil for 1-2 minutes for a crispier top.

serve

Top with fresh chopped parsley for garnish if desired, and serve fresh.

Харчування

• Калорії: 212 kcal
• Загальний жир: 11 g
• Насичений жир: 7 g
• Ненасичений жир: 4 g
• Трансжир: 0.4 g
• Холестерин: 28 mg
• Натрій: 394 mg
• Загальні вуглеводи: 21 g
• Харчові волокна: 1 g
• Загальна кількість цукру: 2 g
• Білок: 6 g