Beef

Instant Pot Beef Stroganoff Recipe

Name: Instant Pot Beef Stroganoff Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 2 pounds stew meat; salt and pepper to taste; 1 cup sliced mushrooms; 3 teaspoons minced garlic; 3 tablespoons butter; 2 tablespoons flour; 3 cups beef broth; 4 tablespoons worcestershire sauce; 10 ounces egg noodles; ½ cup sour cream; 2 tablespoons corn starch + ¼ cup beef broth (or cold water, optional)

4 servings

порції

15 minutes

активний час

40 minutes

загальний час

Почати готувати

Інгредієнти

2 pounds stew meat

salt and pepper to taste

1 cup sliced mushrooms

3 teaspoons minced garlic

3 tablespoons butter

2 tablespoons flour

3 cups beef broth

4 tablespoons worcestershire sauce

10 ounces egg noodles

½ cup sour cream

2 tablespoons corn starch + ¼ cup beef broth (or cold water, optional)

Напрямки

Set pressure cooker to SAUTE. Add butter, garlic, and mushrooms. Once butter is completely melted, sprinkle in flour and stir to coat the mushrooms.

Add 3 cups beef broth, worcestershire sauce, and the stew meat. Cover, turn steam valve to the sealed position, and set to PRESSURE COOK (or MANUAL) for 15 minutes.

Do a quick release (turn to VENTING position and remove lid once float valve drops). Stir in egg noodles and set to PRESSURE COOK (or MANUAL) for 3 minutes. Do another quick release.

Stir in sour cream, taste, and add salt and pepper as needed. Serve OR for a thicker stroganoff sauce, set pressure cooker to SOUP setting, whisk together 1/4 cup broth and corn starch, and stir into the stroganoff. Once sauce comes to a boil and has thickened, serve.

Харчування

Розмір порції

Калорії

700 kcal

Загальний жир

21 g

Насичений жир

8 g

Ненасичений жир

Трансжир

1 g

Холестерин

216 mg

Натрій

1015 mg

Загальні вуглеводи

60 g

Харчові волокна

3 g

Загальна кількість цукру

5 g

Білок

65 g