New Recipes
Lemon Poke Cake
24 servings
порції20 minutes
активний час1 hour
загальний часІнгредієнти
1 (18.25 ounce) package yellow cake mix
1 (3.4 ounce) package instant lemon pudding mix
¾ cup water
½ cup vegetable oil
4 eggs
⅓ cup lemon juice
2 cups confectioners' sugar
Напрямки
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch pan.
To make the cake: Stir cake mix and instant pudding together in a large bowl. Add water, oil, and eggs; mix until smooth and well blended. Spread batter evenly into the prepared pan.
Bake in the preheated oven until a toothpick inserted comes out clean, about 40 to 45 minutes. While cake is still hot, poke holes in the top with a fork.
To make the glaze: Mix lemon juice and confectioners sugar together in a small bowl until smooth; pour over hot cake and allow to seep into the holes. Let cake cool completely before serving.
Харчування
Розмір порції
-
Калорії
1338 kcal
Загальний жир
17 g
Насичений жир
6 g
Ненасичений жир
0 g
Трансжир
-
Холестерин
31 mg
Натрій
2448 mg
Загальні вуглеводи
283 g
Харчові волокна
4 g
Загальна кількість цукру
153 g
Білок
13 g
24 servings
порції20 minutes
активний час1 hour
загальний час