Lasagnchiladas

• порції: 6 servings
• активний час: 10 minutes
• загальний час: 1 hour 15 minutes

Інгредієнти

1 tbsp. extra-virgin olive oil

1 medium yellow onion, finely chopped

1 medium carrot, peeled, finely chopped

Kosher salt

3 garlic cloves, minced

1 lb. lean ground beef

8 oz. hot Italian sausage, casings removed, crumbled

2 tbsp. taco seasoning

2 tbsp. tomato paste

1/2 c. low-sodium beef broth

2 1/2 c. homemade or store-bought marinara sauce, divided

1 large egg

8 oz. ricotta (about 1 cup)

1 tbsp. chopped fresh basil, plus more for serving

1 tbsp. chopped fresh oregano

2 oz. Parmesan, finely grated (about 1 cup), divided

6 (7") flour tortillas

4 oz. shredded mozzarella

Cooking spray

Напрямки

Arrange a rack in center of oven; preheat to 375°. In a large skillet over medium heat, heat oil and swirl pan to coat. Add onions and carrots; season with 1/2 tsp. salt. Cook, stirring occasionally, until softened, about 7 minutes. Add garlic and cook, stirring, until fragrant, about 1 minute more. Add beef and sausage and cook, breaking meat into small pieces with a wooden spoon, until no pink remains, about 7 minutes.

Add taco seasoning and tomato paste and cook, stirring, until paste darkens in color, about 2 minutes. Add broth and 2 cups marinara. Bring to a simmer and cook, stirring occasionally, until thickened, 10 to 12 minutes; season with salt.

Meanwhile, in a small bowl, combine egg, ricotta, basil, oregano, and 3/4 cup Parmesan.

Spread remaining 1/2 cup marinara in the bottom of a 13" x 9" baking dish. Place a tortilla on a work surface or large plate next to dish. Spoon 1/2 cup meat sauce in center of tortilla. Top with a scant 1/4 cup egg mixture. Roll tortilla to close and transfer to baking dish. Repeat with remaining tortillas. Top tortillas with remaining meat sauce. Sprinkle with mozzarella and remaining 1/4 cup Parmesan. Spray a sheet of foil with cooking spray and cover baking dish with foil greased side down.

Bake lasagnchiladas until warmed through and cheese is melted, about 25 minutes. Uncover and move a rack to position closest to broiler. Turn on broiler.

Broil, watching closely, until cheese is bubbling and brown, 2 to 3 minutes. Top with more basil.

Харчування

• Калорії: 827
• Загальний жир: 52 g
• Насичений жир: 20 g
• Трансжир: 1 g
• Холестерин: 165 mg
• Натрій: 1848 mg
• Загальні вуглеводи: 41 g
• Харчові волокна: 5 g
• Загальна кількість цукру: 10 g
• Білок: 42 g