Cheeseburger Soup

• порції: 4 servings
• активний час: 15 minutes
• загальний час: 40 minutes

Інгредієнти

½ lb lean ground beef

½ medium onion (finely chopped)

2 large carrots (peeled and chopped)

1 rib celery (chopped)

1 teaspoon minced garlic

1 teaspoon salt

1 teaspoon dried parsley

½ teaspoon ground mustard

¼ teaspoon black pepper

3 cups low sodium chicken or beef broth

1 lb potatoes (cut into ½" cubes, about 3 medium)

1 cup half and half cream

3 tablespoons corn starch

1 cup shredded cheddar cheese

Напрямки

In a large pot or dutch oven over medium-high heat, cook ground beef and onions until almost browned, about 5 minutes. Drain fat if needed.

Add carrots and celery and cook until slightly softened, about 5 minutes.

Add garlic, salt, parsley, mustard and pepper and cook 1 minute.

Add broth and potatoes.

Bring to a simmer over medium-high heat, then reduce heat to medium-low, cover and simmer for 15-20 minutes until potatoes and carrots are tender.

Whisk together cream and corn starch and add to soup along with cheese, cooking and stirring on low until thickened. Serve.

Харчування

• Розмір порції: 373 g
• Калорії: 369 kcal
• Загальний жир: 13 g
• Насичений жир: 7 g
• Ненасичений жир: 5 g
• Трансжир: 1 g
• Холестерин: 62 mg
• Натрій: 918 mg
• Загальні вуглеводи: 36 g
• Харчові волокна: 3 g
• Загальна кількість цукру: 6 g
• Білок: 28 g