Crock Pot Chicken Noodle Soup Recipe

• порції: 8 servings
• активний час: 30 minutes
• загальний час: 4 hours 30 minutes

Інгредієнти

3 large boneless skinless chicken breasts (1.5 pounds)

1 medium onion (whole and peeled)

2 medium carrots (diced)

2 large celery stalks (diced)

2 large garlic cloves (slivered)

3 bay leaves

5 whole black peppercorns

1 1/4 teaspoons salt

1/2 teaspoon ground black pepper (to taste)

10 cups chicken broth (low sodium)

6 ounces egg noodles (wide)

1/2 cup fresh parsley or dill (finely chopped)

Напрямки

In a large slow cooker, add chicken breasts, onion, carrots, celery, garlic, bay leaves, peppercorns, salt, pepper and chicken broth.

Cover and cook on Low for 8 hours or on High for 4 hours.

After remove chicken breasts on a large plate and set aside. Discard bay leaves, peppercorns and onion.

Add egg noodles, stir, cover and cook on High for 20 minutes or until pasta is ready. Shred chicken breasts and return to slow cooker along with parsley.

Stir, taste and adjust any seasonings to taste. Serve hot.

Харчування

• Розмір порції: 1.5 cups
• Калорії: 240 kcal
• Загальний жир: 5 g
• Насичений жир: 1 g
• Трансжир: 0.02 g
• Холестерин: 72 mg
• Натрій: 568 mg
• Загальні вуглеводи: 22 g
• Харчові волокна: 1 g
• Загальна кількість цукру: 2 g
• Білок: 27 g