Dan's Recipes

Texas French Toast

Name: Texas French Toast
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 4 large eggs; 1/2 cup milk; 2 tablespoons sugar; 1 teaspoon vanilla; 1 teaspoon cinnamon; 8 pieces Texas toast

Bread

Breakfast

4 servings

portioner

5 minutes

aktiv tid

15 minutes

total tid

Börja laga mat

Ingredienser

4 large eggs

1/2 cup milk

2 tablespoons sugar

1 teaspoon vanilla

1 teaspoon cinnamon

8 pieces Texas toast

Instruktioner

Prep:

In a shallow dish, such as a 9x9 baking dish, whisk the eggs, milk, sugar, vanilla, and cinnamon. You can blend the liquid ingredients and then pour them into the dish.

Soak 2 Texas toasts at a time, for about 15 seconds per side, or as many toasts as you can fit in your pan or griddle.

Cook:

Heat a large non-stick pan or griddle over medium heat. Once hot, grease it with a little butter and immediately place the dipped Texas toast on the hot surface.

Cook the first side for about 2 minutes until the bottom is nicely golden. Flip the toast over and cook the second side for an additional 2 minutes until the tops puff up in the middle. Remove them from the pan and repeat the process with the remaining Texas toast.

Serve:

Serve them hot, topped with your favorite toppings and syrups or a light dusting of powdered sugar.

Näring

Portionsstorlek

2 pieces

Kalorier

108 kcal

Totalt fett

5 g

Mättat fett

1 g

Omättat fett

3 g

Transfett

0.02 g

Kolesterol

165 mg

Natrium

86 mg

Totala kolhydrater

9 g

Kostfiber

0.3 g

Totalt socker

8 g

Protein

7 g