Balsamic Roasted Carrots

• portioner: 8 servings
• total tid: 35 minutes

Ingredienser

2 lbs carrots, cut into 3 1/2- by 1/2-inch sticks

2 tablespoons olive oil

1/4 teaspoon salt

2 tablespoons balsamic vinegar

Instruktioner

Toss carrots with oil and salt in a shallow roasting pan (1 inch deep).

Roast carrots in middle of oven, stirring occasionally, until golden and tender, 25 to 30 minutes.

Drizzle vinegar over carrots and shake pan a few times.

Roast carrots until most of vinegar is evaporated, about 2 minutes more.

Näring

• Kalorier: 79.9
• Totalt fett: 3.6
• Mättat fett: 0.5
• Kolesterol: 0
• Natrium: 152
• Totala kolhydrater: 11.6
• Kostfiber: 3.2
• Totalt socker: 6
• Protein: 1.1