Umami
Umami

Dinner

Grandma's Collard Greens

5 servings

portioner

15 minutes

aktiv tid

1 hour 5 minutes

total tid

Ingredienser

2 cups chopped red onion

2 slices bacon, chopped

1 ¼ cups chicken stock

¼ cup apple cider vinegar

2 tablespoons brown sugar

1 pinch red pepper flakes

4 pounds collard greens - rinsed, trimmed and chopped

salt and ground black pepper to taste

Instruktioner

Cook onion and bacon in a large pot over medium-high heat until onion is soft, 5 to 7 minutes. Add chicken stock, vinegar, brown sugar, and pepper flakes; cook and stir until brown sugar has completely dissolved, 2 to 3 minutes.

Add 1/2 of the collard greens, reduce heat to medium, and cook until greens are slightly wilted, about 10 minutes. Add remaining greens, toss to combine, and simmer over medium-low heat until tender, about 30 minutes. Season with salt and pepper.

Näring

Portionsstorlek

-

Kalorier

181 kcal

Totalt fett

3 g

Mättat fett

1 g

Omättat fett

0 g

Transfett

-

Kolesterol

4 mg

Natrium

363 mg

Totala kolhydrater

33 g

Kostfiber

14 g

Totalt socker

10 g

Protein

11 g

5 servings

portioner

15 minutes

aktiv tid

1 hour 5 minutes

total tid
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