New Recipes
Easy Slow Cooker Pot Roast
6 servings
portioner15 minutes
aktiv tid8 hours 15 minutes
total tidIngredienser
cooking spray
1 onion, sliced
1 (2 1/2 pound) boneless beef chuck roast
salt and ground black pepper to taste
¼ cup all-purpose flour
1 (1.2 ounce) package dry beef gravy mix
1 (1 ounce) package ranch dressing mix
1 (.7 ounce) package dry Italian-style salad dressing mix
½ cup water, or as needed
5 whole peeled carrots (Optional)
Instruktioner
Spray the inside of a slow cooker with cooking spray. Spread onion slices in the bottom of the cooker.
Pat roast dry and sprinkle all over with salt and pepper. Spread flour onto a work surface and roll roast in flour to coat all sides, using your hands or a small sturdy plate to pound flour into the meat. Place floured roast into the slow cooker on top of onions.
Whisk together beef gravy mix, ranch dressing mix, and Italian dressing mix in a bowl, then add water and whisk until smooth. Pour over roast. Distribute carrots around the meat.
Cover the slow cooker, set to Low, and cook until roast is tender and gravy has thickened, about 8 hours.
Näring
Portionsstorlek
-
Kalorier
385 kcal
Totalt fett
22 g
Mättat fett
9 g
Omättat fett
0 g
Transfett
-
Kolesterol
87 mg
Natrium
1288 mg
Totala kolhydrater
21 g
Kostfiber
3 g
Totalt socker
6 g
Protein
24 g
6 servings
portioner15 minutes
aktiv tid8 hours 15 minutes
total tid