Valerie's Recipe Book
Honey Mustard Dipping Sauce
10–12 Servings
portioner2–3 Minutes
aktiv tid2–3 Minutes
total tidIngredienser
- 100g Dijon Mustard
- 75g Honey
- 100g Mayonnaise
- 2g Salt
Instruktioner
1. Whisk or blend ingredients to combine.
10–12 Servings
portioner2–3 Minutes
aktiv tid2–3 Minutes
total tid