Kyle’s Kitchen
Healthy Twix Cups
18 servings
portioner5 minutes
aktiv tid2 hours 17 minutes
total tidIngredienser
1 cup almond flour
1 tbs protein powder (or coconut flour)
3 tbs maple syrup
2 tbs olive oil
1 tsp vanilla extract
pinch of salt
1/3 cup peanut butter (or almond butter)
3 tbs maple syrup
1 tbs olive oil
1 tsp vanilla extract
pinch of salt
1 cup chocolate chips
1 tsp olive oil
Instruktioner
Base:
Preheat your oven to 350℉ Spray a mini muffin tray with oil or use a silicone mini muffin tray and skip the oil.
Mix all of the base ingredients in a small bowl using a fork. Divide the mixture evenly to the muffin tray, filling about 1/3 full. Press down gently so there is flat top. Bake for 10-12 minutes or until golden brown.
Caramel Layer:
In a small bowl, whisk together all of the caramel layer ingredients until smooth. Once the base layer has completely cooled, dollop on the caramel (about 1 tsp to each) and flatten out the tops with a small spoon.
Chocolate Layer:
Melt the chocolate chips with the oil over low heat, stirring constantly to avoid burning the chocolate. Pour the chocolate to fill the tops of each cup. Transfer the muffin tray to your freezer and allow to set for 2 hours.
Näring
Portionsstorlek
-
Kalorier
159 kcal
Totalt fett
11 g
Mättat fett
3 g
Omättat fett
4 g
Transfett
-
Kolesterol
1 mg
Natrium
22 mg
Totala kolhydrater
13 g
Kostfiber
1 g
Totalt socker
11 g
Protein
3 g
18 servings
portioner5 minutes
aktiv tid2 hours 17 minutes
total tid