Snacks
Favorite Yogurt Melts (Easiest Yogurt Bites!)
1 serving
portioner5 minutes
aktiv tid2 hours 5 minutes
total tidIngredienser
4 ounce container baby yogurt (OR 1/2 cup plain whole milk Greek yogurt and 2 tablespoons any baby food puree)
Instruktioner
Line a baking sheet with parchment paper.
Add the yogurt to a zip top bag and seal. Cut off one bottom corner and gently squeeze out little dots of yogurt in rows on the prepared tray. (I make them about the size of a dime, though you can go smaller to the size of a pencil eraser.)
Place tray into the freezer and freeze for at least 2 hours and up to overnight.
To serve, remove from the freezer and let sit at room temperature for 3-5 minutes before serving to ensure they aren't frozen solid. (You can try one to make sure it melts easily on your tongue!) Babies and toddlers should be able to pick them up with their hands.
Näring
Portionsstorlek
-
Kalorier
69 kcal
Totalt fett
4 g
Mättat fett
2 g
Omättat fett
2 g
Transfett
-
Kolesterol
15 mg
Natrium
52 mg
Totala kolhydrater
5 g
Kostfiber
-
Totalt socker
5 g
Protein
4 g
1 serving
portioner5 minutes
aktiv tid2 hours 5 minutes
total tid