New Recipes
Slow-Cooker Pepper Steak
6 servings
portioner20 minutes
aktiv tid3 hours 30 minutes
total tidIngredienser
2 pounds beef sirloin, cut into 2 inch strips
¾ teaspoon garlic powder, or to taste
3 tablespoons vegetable oil
1 cube beef bouillon
¼ cup hot water
1 tablespoon cornstarch
½ cup chopped onion
2 large green bell peppers, roughly chopped
1 (14.5 ounce) can stewed tomatoes, with liquid
3 tablespoons soy sauce
1 teaspoon white sugar
1 teaspoon salt
Instruktioner
Gather all ingredients.
Sprinkle beef sirloin strips with garlic powder. Heat vegetable oil in a large skillet over medium heat and sear beef strips, about 5 minutes per side. Transfer to a slow cooker.
Mix bouillon cube with hot water in a separate container until dissolved, then mix in cornstarch until dissolved.
Pour into the slow cooker with beef strips. Stir in onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt.
Cover, and cook on High for 3 to 4 hours, or on Low for 6 to 8 hours.
Näring
Portionsstorlek
-
Kalorier
301 kcal
Totalt fett
16 g
Mättat fett
5 g
Omättat fett
0 g
Transfett
-
Kolesterol
65 mg
Natrium
1189 mg
Totala kolhydrater
12 g
Kostfiber
2 g
Totalt socker
5 g
Protein
28 g
6 servings
portioner20 minutes
aktiv tid3 hours 30 minutes
total tid