Umami
Umami

Bread

Quick Yeast-Free Naan

6 servings

portioner

5 minutes

aktiv tid

15 minutes

total tid

Ingredienser

1 ½ cups (200g) all purpose flour (plain flour)

1 cup (250g) plain yogurt (or dairy free vegan yogurt)

2 teaspoons baking powder

¼ teaspoon salt

Instruktioner

Mix all ingredients together in a large bowl. You’ll probably need to use your hands to bring it all together. Knead it for a minute or so in the bowl until it comes together in a fairly sticky ball. If necessary, add a little more flour to make it manageable.

Divide it into six equal pieces. Using a rolling pin dusted with flour, roll each one out onto a floured surface to about 6” diameter.

Heat a frying pan (without oil) until hot. Cook each flatbread for a few minutes on each side until lightly golden spots appear and it puffs up.

Best eaten on the same day. If making ahead, warm them up in the oven before serving.

Anteckningar

Not bad but could use more flavor (garlic?) and be fluffier

Näring

Portionsstorlek

-

Kalorier

177 kcal

Totalt fett

-

Mättat fett

-

Omättat fett

-

Transfett

-

Kolesterol

2 mg

Natrium

113 mg

Totala kolhydrater

33 g

Kostfiber

1 g

Totalt socker

1 g

Protein

8 g

6 servings

portioner

5 minutes

aktiv tid

15 minutes

total tid
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