Easy Mini Cheesecakes

• portioner: 12 items
• aktiv tid: 20 minutes
• total tid: 40 minutes

Ingredienser

9 graham crackers

4 tablespoons unsalted butter

16 ounces cream cheese, softened

1/2 cup granulated ugar

2 large eggs

1 teaspoon vanilla extract

1 bunch fresh strawberries

Instruktioner

Heat the oven to 350°F. Place a pan filled with water in the oven while it preheats (and leave it throughout the baking process). Line a muffin tin with cupcake liners.

Place the graham crackers in a food processor and pulse until you get fine crumbs. Add the butter and process to completely combine.

Place the cream cheese in a medium bowl. Beat with an electric mixer until it's is soft and creamy. Beat in the eggs and sugar until thoroughly combined. Mix in the vanilla for 3 to 5 minutes, until the mixture is super-creamy.

Add 1 tablespoon of the graham cracker mixture into each cupcake liner. Press down on the mixture firmly with the tips of your fingers, until the crust is firm and level, and repeat with the rest of the mixture.

Add 2 heaping tablespoons of cream cheese mixture into each cupcake liners. Place the muffin tin in the oven and bake for 18 minutes, or until the cheesecake batter is set.

Cool completely, then chill the cupcakes for at least 2 hours. Core and slice the strawberries, then top each cupcake with a few slices before serving.