Sopapillas
24 servings
portioner30 minutes
aktiv tid45 minutes
total tidIngredienser
4 cups all-purpose flour
4 tablespoons shortening
2 teaspoons baking powder
1 teaspoon salt
1 ½ cups warm water
2 quarts oil for frying
Instruktioner
Gather all ingredients.
Stir together flour, shortening, baking powder, and salt in a large bowl. Stir in water; mix until dough is smooth. Cover and let stand for 20 minutes.
Heat oil in a deep fryer to 375 degrees F (190 degrees C). Roll dough out on a floured board until 1/8- to 1/4-inch thick.
Cut into 3-inch squares.
Fry dough squares in the preheated oil until golden brown on both sides.
Drain on paper towels and serve hot.
Anteckningar
A sopapilla is leavened dough that is fried, then often dusted with either powdered sugar or cinnamon-sugar. The frying process causes the dough to rise, leaving it with a hollow center. Sopapillas are common in Latin American and Tex-Mex cuisines.
Näring
Portionsstorlek
-
Kalorier
755 kcal
Totalt fett
77 g
Mättat fett
6 g
Omättat fett
0 g
Transfett
-
Kolesterol
1 mg
Natrium
130 mg
Totala kolhydrater
16 g
Kostfiber
1 g
Totalt socker
0 g
Protein
2 g
24 servings
portioner30 minutes
aktiv tid45 minutes
total tid