GAPS Recipes
Peas Spinach Shac
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portioner-
total tidIngredienser
dab
Instruktioner
Rai
Methi
guru
Hing
add fresh or frozen spinach add half bag of frozen peas
salt
Harthar
thana giru
Mix
let spinach reduce
Add fresh coriander
Add boiling water, less than dubba dub
High heat lid 3 mins
Add more water if needed
Cook for few mins and done
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portioner-
total tid