McGivern family recipes

Haloumi Burger

Name: Haloumi Burger
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Dinner
Ingredients: 4 tbsp Olive oil; 500 g Haloumi (Usually 2 blocks); 50 g Plain flour; 1 tsp Smoked paprika; Salt and freshly ground black pepper; 100 g Mayonnaise; 2 tbsp Sweet chilli sauce (Add more if you'd like more spice); 1 Lime (Juice only, optional); 4 Brioche buns; 1 Avocado (Peeled and sliced); 2 Large tomatoes; Cress (Optional); ½ Red onion (Peeled and sliced); Gems

Dinner

Quick

Vegetarian

4 servings

portioner

5 minutes

aktiv tid

15 minutes

total tid

Börja laga mat

Ingredienser

4 tbsp Olive oil

500 g Haloumi (Usually 2 blocks)

50 g Plain flour

1 tsp Smoked paprika

Salt and freshly ground black pepper

100 g Mayonnaise

2 tbsp Sweet chilli sauce (Add more if you'd like more spice)

1 Lime (Juice only, optional)

4 Brioche buns

1 Avocado (Peeled and sliced)

2 Large tomatoes

Cress (Optional)

½ Red onion (Peeled and sliced)

Gems

Instruktioner

Cut each halloumi block in half along the centre so you end up with a square burger shape.

Mix the flour, paprika, salt and pepper, on a plate and dip each piece of halloumi in, coating both sides.

Heat the oil in a frying pan over a medium heat.

Pop into the hot oil in the frying pan and cook for about 5 minutes on each side until crisp and golden. (Try not to move them too much or they will lose their crispy coating.)

To make the Sweet Chilli Mayo:

Mix the mayonaise with the lime juice and sweet chilli sauce.

To serve the Burgers:

Stack the burgers in the brioche buns with lettuce, tomatoes, avocado, onions, cress, the halloumi and the mayo.

Serve with gems (18mins in air fryer at 200C)

Näring

Portionsstorlek

Kalorier

819 kcal

Totalt fett

55 g

Mättat fett

25 g

Omättat fett

27 g

Transfett

Kolesterol

2 mg

Natrium

2001 mg

Totala kolhydrater

49 g

Kostfiber

6 g

Totalt socker

12 g

Protein

35 g