Umami
Umami

Chef Googeýr’s

Brentwood Blossom

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Ingredienser

1 ½ oz Gin

¾ oz Italicus

¾ oz Lemon Juice

½ oz Simple Syrup

Sparkling Water

4 Ripe Cherries - Slice and Pitted

Ripe Cherry and Lemon Twist Garnish

Instruktioner

Add cherries, lemon juice, and simple syrup and muddle in a shaker. Add Italicus, Gin, ice, and shake. Strain into a coupe or highball glass with ice and top with sparkling water. Garnish with lemon twist and stemmed cherry.

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portioner

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total tid
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