Umami
Umami

Dessert

Peach Cobbler

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portioner

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total tid

Ingredienser

Peaches

Sugar

Cinnamon

Lemon juice

1 cup oats

1/2 stick unsalted butter, melted

1 cup flour

1/2 cup sugar

Vanilla ice cream

Instruktioner

Peel and slice peaches (enough to cover pie tin surface)

Mix in a bowl with sugar, cinnamon and some lemon juice

Arrange on pie tin

In a bowl mix oats, flour, sugar, cinnamon and butter

Pour mixture over peaches

Bake at 380F for 20 minutes until golden brown and peaches have softened

Serve with vanilla ice cream

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portioner

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total tid
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