Trial Recipes
Easy French Dip Sandwiches
4 servings
portioner5 minutes
aktiv tid15 minutes
total tidIngredienser
4 hoagie rolls, split lengthwise
1 (10.5 ounce) can beef consomme
1 cup water
1 pound thinly sliced deli roast beef
8 slices provolone cheese
Instruktioner
Preheat the oven to 350 degrees F (175 degrees C).
Open hoagie rolls and lay them out on a baking sheet.
Heat beef consommé and water in a medium saucepan over medium-high heat to make a rich beef broth.
Place roast beef in broth and warm for 3 minutes.
Arrange meat on hoagie rolls and top each roll with 2 slices of provolone.
Bake sandwiches in the preheated oven until cheese melts, about 5 minutes.
Serve sandwiches with small bowls of warm broth for dipping.
Näring
Portionsstorlek
-
Kalorier
548 kcal
Totalt fett
23 g
Mättat fett
12 g
Omättat fett
0 g
Transfett
-
Kolesterol
94 mg
Natrium
2310 mg
Totala kolhydrater
41 g
Kostfiber
2 g
Totalt socker
4 g
Protein
45 g
4 servings
portioner5 minutes
aktiv tid15 minutes
total tid