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Jennie’s Eats đŸ„™

Pork and Cabbage Stir Fry

4 servings

portioner

10 minutes

aktiv tid

35 minutes

total tid

Ingredienser

1 pound ground pork

1 Tablespoon extra virgin olive oil

1/2 head cabbage (cored and shredded)

3 Tablespoons soy sauce

1 Tablespoon honey

2 teaspoons minced garlic

1/2 teaspoon ground ginger

Instruktioner

Heat a large skillet over medium high heat and add a tablespoon of olive oil. Add the pork. Cook, stirring occasionally, until the pork is almost cooked through, approximately 4-6 minutes.

Add the shredded cabbage and stir to combine. Cook, stirring occasionally until the cabbage softens and brightens in color, about 6-7 minutes

While the cabbage is cooking, make the stir fry sauce. In a jar with a lid or a small bowl, combine the soy sauce, honey, garlic and ginger.

Once the cabbage is cooked to your liking, add the stir fry sauce. Stir to combine and cook another 1-2 minutes.Remove from heat and serve.

NĂ€ring

Portionsstorlek

1 g

Kalorier

385 kcal

Totalt fett

28 g

MĂ€ttat fett

9 g

OmÀttat fett

16 g

Transfett

-

Kolesterol

82 mg

Natrium

839 mg

Totala kolhydrater

12 g

Kostfiber

3 g

Totalt socker

8 g

Protein

22 g

4 servings

portioner

10 minutes

aktiv tid

35 minutes

total tid
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