Umami
Umami

Dinner

Hot Honey Whipped Ricotta Recipe

2 servings

portioner

10 minutes

aktiv tid

30 minutes

total tid

Ingredienser

16 oz whole milk ricotta cheese

2 tbsp olive oil

1/2 tsp salt

1/4 tsp pepper

2 tbsp butter

1/2 large sweet potato, diced very small

5 sage leaves, roughly chopped

1/4 tsp salt

1/4 tsp pepper

1/4 cup pomegranate arils

1/4 cup hot honey

Instruktioner

In a food processor, whip together ricotta, olive oil, salt and pepper. Pour into serving bowl.

In a large sauce pan, heat 1 tbsp butter over medium high heat. Add sweet potatoes and cook for 5 minutes. Add in sage and 1 additional tbsp butter. Cook another 5 minutes until potatoes are softened.

Season potatoes with salt and pepper.

Pour sweet potatoes over ricotta, top with pomegranate arils, and drizzle hot honey.

Serve with crostini, veggies, or chips!

Näring

Portionsstorlek

1 cup

Kalorier

795

Totalt fett

55.3 g

Mättat fett

28 g

Omättat fett

-

Transfett

0 g

Kolesterol

146.2 mg

Natrium

1084.9 mg

Totala kolhydrater

53.2 g

Kostfiber

2.2 g

Totalt socker

39.8 g

Protein

26.8 g

2 servings

portioner

10 minutes

aktiv tid

30 minutes

total tid
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