Umami
Umami

Nick & Alyssa

Pesto Quesadillas with White Beans and Tomato

4 servings

portioner

5 minutes

aktiv tid

15 minutes

total tid

Ingredienser

4 medium-large tortillas

Heaping 1/4 cup pesto, homemade or store-bought

1 1/3 cup shredded cheese

1 1/3 cup white beans

2-3 ripe tomatoes

Salt and black pepper

Butter or olive oil

Instruktioner

Heat a large pan over low-medium heat. Thinly slice the tomatoes and remove as much of the seeds and liquid as you can. Pat tomato sliced dry and set aside.

Lay a tortilla flat on a cutting board and spread one half with 1 heaping tablespoon pesto and then top with cheese, white beans and tomato. Sprinkle tomato with a little salt and pepper and add a little extra sprinkle of cheese on top if you like.

Fold tortilla over and place in the pan, I like to place cheese side down. Cook each side until browned and cheese is melted, about 3-4 minutes each side. Let quesadilla cool for a minute or two before slicing and enjoying.

Näring

Portionsstorlek

1

Kalorier

411

Totalt fett

18.6 g

Mättat fett

6.7 g

Omättat fett

-

Transfett

0 g

Kolesterol

21.7 mg

Natrium

1682.9 mg

Totala kolhydrater

41.4 g

Kostfiber

4.5 g

Totalt socker

3.2 g

Protein

20 g

4 servings

portioner

5 minutes

aktiv tid

15 minutes

total tid
Börja laga mat

Redo att börja laga mat?

Samla, anpassa och dela recept med Umami. För iOS och Android.