Creedy Recipes
Green Papaya Curry
4 servings
portioner10 minutes
aktiv tid39 minutes
total tidIngredienser
680g green papaya (or 4 cups chopped)
1 tablespoon olive oil
1/2 cup onion (chopped)
3 teaspoons garlic paste
1 teaspoon ginger paste
2 stalks spring onion (chopped)
2 sprigs fresh thyme
2 tablespoons curry powder
1/2 teaspoon ground turmeric
1/2 teaspoon cumin powder
1 teaspoon salt
1/4 teaspoon cayenne pepper
1 cup coconut milk
1/2 cup water
Instruktioner
Cut the papaya in half lengthwise. Using a sharp knife, peel the thin green skin off.
Scoop out the white immature seeds (optional). Cut the papaya into approximately 1.5 cm cubes. Set aside.
Heat oil in a large saucepan over medium-high heat. Add onion and cook until soft, about 2 minutes.
Add garlic paste, ginger paste, spring onion, and thyme. Cook for a minute, stirring.
Add the curry powder, turmeric, and cumin. Stir and cook until fragrant, about 30 seconds.
Stir in the papaya cubes to coat with the seasonings. Add coconut milk, water, salt, and cayenne pepper.
Bring the curry to a boil, then reduce heat and simmer for 25-30 minutes. Mash some of the papayas for a thicker consistency.
Serve with cooked brown rice or quinoa.
Näring
Portionsstorlek
-
Kalorier
240 kcal
Totalt fett
17 g
Mättat fett
14 g
Omättat fett
1.4 g
Transfett
-
Kolesterol
-
Natrium
608 mg
Totala kolhydrater
25 g
Kostfiber
5 g
Totalt socker
15 g
Protein
3 g
4 servings
portioner10 minutes
aktiv tid39 minutes
total tid