Scanned Recipes
Chef John's Hot Buttered Rum
6 servings
portioner15 minutes
aktiv tid15 minutes
total tidIngredienser
8 tablespoons unsalted butter, at room temperature
½ cup firmly packed dark brown sugar
¼ teaspoon pure vanilla extract
½ teaspoon ground cinnamon
⅛ teaspoon ground ginger
¼ teaspoon ground nutmeg
⅛ teaspoon ground cardamom
1 pinch ground cloves
1 pinch salt
6 tablespoons heavy cream
1 ⅛ cups dark rum
4 ½ cups boiling water, or as needed
⅛ teaspoon ground nutmeg, or to taste
Instruktioner
Place butter, brown sugar, vanilla extract, cinnamon, ginger, nutmeg, cardamom, clove, and salt for batter into a mixing bowl and cream together with a spatula until well combined.
To make the drink, place about 2 tablespoons of the batter into a festive, heat-proof mug. Add 1 tablespoon cream, 3 tablespoons rum, and fill halfway up with some of the boiling water. Stir with a spoon until the batter dissolves and top off more water. Garnish with a pinch of nutmeg. Repeat until all 6 drinks are prepared and serve immediately.
Näring
Portionsstorlek
-
Kalorier
356 kcal
Totalt fett
21 g
Mättat fett
13 g
Omättat fett
0 g
Transfett
-
Kolesterol
61 mg
Natrium
45 mg
Totala kolhydrater
19 g
Kostfiber
0 g
Totalt socker
18 g
Protein
1 g
6 servings
portioner15 minutes
aktiv tid15 minutes
total tid