French Onion Mac and Cheese! Full Recipe in My Bio

Ingredienser

1/2 lb (240g) sliced bacon

3 sweet onions

2 tbsp olive oil

2 tbsp butter

1 tsp salt

2 tbsp water

3 garlic cloves

1 tsp fresh rosemary

1 tsp fresh thyme

3-4 cups beef broth

10 - 12 oz dry pasta

2 cups milk

6 oz shredded cheddar

5 oz shredded gruyère

1 - 2 oz gruyère

Green onions