Umami
Umami

KITCHEN TIPS AND HACKS

Keep potatoes white

-

portioner

-

total tid

Ingredienser

-

Instruktioner

Cover shredded or diced potatoes with cold water before cooking to prevent the spuds from turning that gross grayish/brown caused by the release of a starch that makes them oxidize.

-

portioner

-

total tid

Redo att börja laga mat?

Samla, anpassa och dela recept med Umami. För iOS och Android.