u/heavytech86 pickled eggs

Ingredienser

Sausage and eggs brine

12 eggs

1/2 c apple cider vinegar

2 c white vinegar

1 c water

1 tsp kosher salt (without anti-caking agent)

1 tsp sugar

1 tbsp crushed red pepper

1 tbsp black peppercorns

3 jalapeños

2 serranos

6 oz carrot chips

10 cloves crushed, peeled garlic

1/2 white onion sliced thin

1 package Hillshire Farms andouille sausage sliced on the bias

Instruktioner

Add eggs in a pot, cover 1 inch of water, and bring to a boil. Turn off heat, cover, and let sit for 12 minutes before placing in an ice bath for 5 minutes.

Boil the water, salt and sugar to dissolve, take off heat, add vinegar, red pepper and peppercorns. Let the liquid cool down.

Blanch the jalapeños, carrots, and serranos for 2 minutes then ice bath.

Put the sliced sausage in the blanching water for about 15-20 minutes to reduce the fat.

Layer eggs, veggies, and sausage, in no particular order, and add the brine.

Let eggs sit for 10 or more days in the fridge after making.

Anteckningar

This is a Reddit viral pickled egg recipe originally posted by u/heavytech86. Add, substitute, or subtract ingredients - this is a very forgiving recipe.