Soups & Pastas
Cheeseburger Soup
4 servings
portioner15 minutes
aktiv tid40 minutes
total tidIngredienser
½ lb lean ground beef
½ medium onion (finely chopped)
2 large carrots (peeled and chopped)
1 rib celery (chopped)
1 teaspoon minced garlic
1 teaspoon salt
1 teaspoon dried parsley
½ teaspoon ground mustard
¼ teaspoon black pepper
3 cups low sodium chicken or beef broth
1 lb potatoes (cut into ½" cubes, about 3 medium)
1 cup half and half cream
3 tablespoons corn starch
1 cup shredded cheddar cheese
Instruktioner
In a large pot or dutch oven over medium-high heat, cook ground beef and onions until almost browned, about 5 minutes. Drain fat if needed.
Add carrots and celery and cook until slightly softened, about 5 minutes.
Add garlic, salt, parsley, mustard and pepper and cook 1 minute.
Add broth and potatoes.
Bring to a simmer over medium-high heat, then reduce heat to medium-low, cover and simmer for 15-20 minutes until potatoes and carrots are tender.
Whisk together cream and corn starch and add to soup along with cheese, cooking and stirring on low until thickened. Serve.
Näring
Portionsstorlek
373 g
Kalorier
369 kcal
Totalt fett
13 g
Mättat fett
7 g
Omättat fett
5 g
Transfett
1 g
Kolesterol
62 mg
Natrium
918 mg
Totala kolhydrater
36 g
Kostfiber
3 g
Totalt socker
6 g
Protein
28 g
4 servings
portioner15 minutes
aktiv tid40 minutes
total tid