Niamh Recipes
High-protein Fibre-packed Loaf
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portioner1 hour
total tidIngredienser
200g rolled oats (use gf if required)
30g pumpkin seed
30g sunflower seeds
30g milled flaxseed
30g hemp seeds
1 tsp baking powder
1/2 teaspoon salt
300g cottage cheese
2 large eggs
Instruktioner
Preheat oven to 180°C
Add the oats, pumpkin seeds, sunflower seeds, milled flaxseed, hemp seeds, baking powder, salt, cottage cheese and eggs to a bowl and mix until well combined.
Form the dough into a loaf shape on a lined baking tray
Cover the loaf with foil gently make sure not to squish it and bake covered for the first 20 minutes.
Remove the foil and bake for a further 40 minutes until golden brown.
Leave it to cool fully before slicing
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portioner1 hour
total tid