Umami
Umami

Dinner

Beef Enchilada Casserole

8 servings

portioner

10 minutes

aktiv tid

3 hours 40 minutes

total tid

Ingredienser

1 1/2 pounds lean ground beef

1 packet taco seasoning

1 (15 ounce) can beans, drained and rinsed

1 (28 ounce) jar enchilada sauce

1 (4 ounce) can can green chilies

1 white onion

10 6 inch) corn tortillas,

1 1/2 cup shredded Mexican cheese

cilantro

pico de gallo

sour cream

Instruktioner

Cook ground beef in a large skillet over medium-high heat until browned, about 7 minutes. Season with taco seasoning.

Transfer beef mixture to the slow cooker. Add enchilada sauce, beans, green chilies, and onion, and stir to combine.

Cover and cook on Low for 3 to 4 hours.

Stir in 1/2 of the tortilla wedges and 1/2 of shredded cheese. Top with remaining tortilla wedges and cheese. Cover and cook on High until cheese is melted, about 30 minutes more.

Garnish with cilantro, pico de gallo, and sour cream. Enjoy!

Näring

Portionsstorlek

-

Kalorier

468 kcal

Totalt fett

21 g

Mättat fett

9 g

Omättat fett

0 g

Transfett

-

Kolesterol

104 mg

Natrium

1246 mg

Totala kolhydrater

35 g

Kostfiber

6 g

Totalt socker

8 g

Protein

35 g

8 servings

portioner

10 minutes

aktiv tid

3 hours 40 minutes

total tid
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