Passover
My FAVORITE Passover Charoset
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portioner20 minutes
aktiv tid1 hour 20 minutes
total tidIngredienser
1 granny smith apple
2 gala apples
3/4 cup chopped walnuts
1 ½ Tablespoons raw honey
1/2 teaspoon cinnamon
3-4 Tablespoons sweet Kosher red wine (I used Manischewitz Blackberry wine)
Dash of nutmeg
Dash of clove
Brown sugar (sweeten to desired sweetness)
Instruktioner
Peel apples.
Dice apples into tiny pieces. (I sometimes blend a few of them up to make the finished charoset creamier)
Place diced apple in a large bowl.
Stir in remaining ingredients, except the brown sugar.
Taste and add brown sugar to further sweeten. (We like ours super sweet!)
Refrigerate for at least 1 hour or until ready to serve.
-
portioner20 minutes
aktiv tid1 hour 20 minutes
total tid