Umami
Umami

Nick & Alyssa

Ground Beef Zucchini Sweet Potato Skillet

4 servings

portioner

10 minutes

aktiv tid

30 minutes

total tid

Ingredienser

1 pound ground beef

2 medium zucchinis, diced

1 large sweet potato, peeled and cubed

1 small onion, finely chopped

2 cloves garlic, minced

1 teaspoon smoked paprika

1 teaspoon dried oregano

Salt and black pepper, to taste

2 tablespoons olive oil

Fresh parsley, chopped (for garnish)

Instruktioner

Heat the olive oil in a large skillet over medium heat. Add the chopped onion and minced garlic, sautéing for 2-3 minutes until fragrant and softened.

Add the ground beef to the skillet, breaking it apart with a spoon as it cooks. Brown the beef for 5-7 minutes or until no longer pink. Drain any excess grease if needed.

Stir in the sweet potato cubes and season with smoked paprika, oregano, salt, and black pepper. Cover the skillet and cook for about 10 minutes, stirring occasionally, until the sweet potatoes are tender.

Add the diced zucchini to the skillet, cooking uncovered for an additional 5 minutes to soften while maintaining a slight crunch.

Remove from heat and garnish with fresh parsley before serving warm.

Näring

Portionsstorlek

-

Kalorier

350 kcal

Totalt fett

22 g

Mättat fett

8 g

Omättat fett

12 g

Transfett

0 g

Kolesterol

70 mg

Natrium

400 mg

Totala kolhydrater

18 g

Kostfiber

3 g

Totalt socker

4 g

Protein

22 g

4 servings

portioner

10 minutes

aktiv tid

30 minutes

total tid
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