Dinners
Cheese Pork Chops - French Classic
4 servings
portioner5 minutes
aktiv tid20 minutes
total tidIngredienser
4 6 ounces bone-in pork chops
1 tablespoon unsalted butter
1 teaspoon olive oil
½ cup Gruyere cheese (shredded)
2 tablespoons Dijon mustard
½ cup heavy cream
salt and pepper (to taste)
Instruktioner
In a heavy bottom skillet melt the butter with the olive oil. Sauté` the pork chops over medium high 3 minutes on each sided.
Lower the heat to medium and cook for another 5 to 6 minutes for side.
Salt and pepper to taste.
Meanwhile turn on the broil. Mix together in a bowl the heavy cream, mustard and the cheese.
Remove the chops from the stove and place them in an oven proof dish. Spread the cheese-cream mixture over the chops and broil for about 5 minutes.
Näring
Portionsstorlek
-
Kalorier
277 kcal
Totalt fett
23 g
Mättat fett
13 g
Omättat fett
-
Transfett
-
Kolesterol
95 mg
Natrium
172 mg
Totala kolhydrater
1 g
Kostfiber
-
Totalt socker
-
Protein
15 g
4 servings
portioner5 minutes
aktiv tid20 minutes
total tid