Dinners
Green Chile Layered Enchilada Casserole Recipe
8 servings
portioner15 minutes
aktiv tid1 hour
total tidIngredienser
4 boneless, skinless chicken breasts (cooked and shredded)
9 10-inch flour tortillas
1 28 ounce can green enchilada sauce
2 cups Monterey jack cheese (shredded)
1 8 ounce container sour cream
Instruktioner
Preheat oven to 350 degrees. Lightly grease a 8x11" baking dish.
Pour 1/4 of the enchilada sauce on the bottom of the baking dish.
Rip up 3 tortillas and cover the enchilada sauce layer. Top with half the chicken, 2/3 cup of cheese, 1/2 cup sour cream, and another fourth of the enchilada sauce. Repeat.
Top the last layer of tortillas with the last of the enchilada sauce and the last 2/3 cup of cheese.
Cover and bake for 45 minutes. Serve warm.
Näring
Portionsstorlek
-
Kalorier
407 kcal
Totalt fett
15 g
Mättat fett
7 g
Omättat fett
-
Transfett
-
Kolesterol
61 mg
Natrium
758 mg
Totala kolhydrater
41 g
Kostfiber
2 g
Totalt socker
4 g
Protein
25 g
8 servings
portioner15 minutes
aktiv tid1 hour
total tid