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Dinners

Green Chile Layered Enchilada Casserole Recipe

8 servings

portioner

15 minutes

aktiv tid

1 hour

total tid

Ingredienser

4 boneless, skinless chicken breasts (cooked and shredded)

9 10-inch flour tortillas

1 28 ounce can green enchilada sauce

2 cups Monterey jack cheese (shredded)

1 8 ounce container sour cream

Instruktioner

Preheat oven to 350 degrees. Lightly grease a 8x11" baking dish.

Pour 1/4 of the enchilada sauce on the bottom of the baking dish.

Rip up 3 tortillas and cover the enchilada sauce layer. Top with half the chicken, 2/3 cup of cheese, 1/2 cup sour cream, and another fourth of the enchilada sauce. Repeat.

Top the last layer of tortillas with the last of the enchilada sauce and the last 2/3 cup of cheese.

Cover and bake for 45 minutes. Serve warm.

Näring

Portionsstorlek

-

Kalorier

407 kcal

Totalt fett

15 g

Mättat fett

7 g

Omättat fett

-

Transfett

-

Kolesterol

61 mg

Natrium

758 mg

Totala kolhydrater

41 g

Kostfiber

2 g

Totalt socker

4 g

Protein

25 g

8 servings

portioner

15 minutes

aktiv tid

1 hour

total tid
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