Gail’s Recipe Book
Candied Nuts
16 servings
porcie5 minutes
aktívny čas10 minutes
celkový časIngrediencie
3 cups nuts (I used cashews, pecans, almonds and peanuts)
1 teaspoon salt
1 tablespoon cinnamon
1 teaspoon vanilla extract
1 cup sugar
1/4 cup water
Postup
Heat a large frying pan or deep pot on medium heat. When hot, add the sugar, salt, cinnamon, vanilla, and water and mix until fully combined. Allow to heat up, stirring occasionally.
When the sugar has completely melted, add the nuts and mix until fully incorporated. Watch over the pan and continue stirring often until most of the sugar has been coated and is beginning to crystallize.
Remove pan from the heat and allow to sit for 1-2 minutes. Using a spatula or wooden spoon, stir the nuts once more to avoid overly large clusters and set on a plate or chopping board to cool completely.
Výživové hodnoty
Veľkosť porcie
-
Kalórie
210 kcal
Celkový tuk
14 g
Nasýtený tuk
-
Nenasýtený tuk
-
Trans tuk
-
Cholesterol
-
Sodík
149 mg
Celkové sacharidy
20 g
Vláknina
3 g
Cukry
13 g
Bielkoviny
5 g
16 servings
porcie5 minutes
aktívny čas10 minutes
celkový čas