The Test Kitchen
Whipped Feta Dip Recipe
16 servings
porcie5 minutes
aktívny čas5 minutes
celkový časIngrediencie
8 ounces (225g) feta cheese
3/4 cup Greek yogurt (6 ounces; 170g)
1 medium clove garlic, minced
1 tablespoon (15ml) extra-virgin olive oil
Kosher salt
Freshly ground black pepper (optional)
Postup
In a food processor bowl or blender jar, or using a tall and narrow vessel suitable for an immersion blender, combine feta, yogurt, and garlic. Blend or process until very smooth, scraping down sides as necessary. Add olive oil and blend until incorporated.
If desired, pass spread through a fine-mesh strainer for a silkier texture.
Season with salt, if needed, and pepper, if using, then use as desired.
Výživové hodnoty
Veľkosť porcie
Makes about 2 cups
Kalórie
51 kcal
Celkový tuk
4 g
Nasýtený tuk
2 g
Nenasýtený tuk
0 g
Trans tuk
-
Cholesterol
13 mg
Sodík
152 mg
Celkové sacharidy
1 g
Vláknina
0 g
Cukry
1 g
Bielkoviny
3 g
16 servings
porcie5 minutes
aktívny čas5 minutes
celkový čas