Scanned Recipes
Simple Arugula Salad Dressing
4 servings
porcie10 minutes
aktívny čas10 minutes
celkový časIngrediencie
1 shallot (finely minced)
1/4 cup extra-virgin olive oil
2 1/2 teaspoons red wine vinegar
1 teaspoon honey
Kosher salt and freshly ground black pepper
1 teaspoon Dijon mustard
5 ounces baby arugula
1/4 cup pine nuts (toasted, for topping)
1/4 cup shaved parmesan (for topping)
Postup
Combine the shallot, oil, vinegar, mustard, honey and salt and pepper in a small mason jar and shake to emulsify.
In a large bowl, toss the arugula with enough of the vinaigrette to just coat the leaves.
Season with additional salt and pepper and top with toasted pine nuts and parmesan.
Výživové hodnoty
Veľkosť porcie
-
Kalórie
194 kcal
Celkový tuk
19 g
Nasýtený tuk
2 g
Nenasýtený tuk
-
Trans tuk
-
Cholesterol
-
Sodík
23 mg
Celkové sacharidy
4 g
Vláknina
-
Cukry
2 g
Bielkoviny
2 g
4 servings
porcie10 minutes
aktívny čas10 minutes
celkový čas