Roasted Butternut Squash

• porcie: 4 servings
• aktívny čas: 15 minutes
• celkový čas: 40 minutes

Ingrediencie

1 medium butternut squash

2 tablespoons olive oil

2 cloves garlic, minced

salt and ground black pepper to taste

Postup

Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).

Peel butternut squash with a sharp vegetable peeler. Cut in half lengthwise; scoop out and discard seeds.

Cut halves into 1-inch slices, then cut slices into 1-inch cubes.

Combine butternut squash cubes, olive oil, and garlic in a large bowl and toss until well coated. Season with salt and pepper.

Arrange in a single layer on a baking sheet.

Roast in the preheated oven until squash is lightly browned and tender when pierced with a fork, 25 to 35 minutes.

Výživové hodnoty

• Kalórie: 177 kcal
• Celkový tuk: 7 g
• Nasýtený tuk: 1 g
• Nenasýtený tuk: 0 g
• Sodík: 11 mg
• Celkové sacharidy: 30 g
• Vláknina: 5 g
• Cukry: 6 g
• Bielkoviny: 3 g